bran koji meaning in Chinese
麸曲
Examples
- After saccharifying the residue of bran koji vinegar through multiple strain culture fermentation , the reducing sugar yield of the saccharified vinegar residue was as high as 27 . 2 %
摘要经过多菌种发酵糖化麸曲醋渣后，糖化醋渣的还原糖生成率达到27 . 2 % 。